COFFEE CULTIVATION

( Wilt Control and Less Usage of Chemical Fertilzation)

Coffee cultivation  with microbial fertilizer, microbial pesticide and soil conditioner application can increase branch growth and coffee growing point. The coffee berry doesn’t tent to fall easily. The cutivation can save u to 25% on chemical fertilizer usage. Production output increases in quantity, size, and quality of berry produced an resistant to coffee berry borer.

 

Growth and Production Improvement (Once Every 4 Months)

                    

Pest Control Application (When the attack starts)

                                          

Aplication Results

Bawen, Semarang, Central Java

       

If you are like with our planting methodology, please feel free to email us.